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Pancakes filled with bananas and hazelnut cream

Pancakes filled with bananas and hazelnut cream


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I made chocolate pancakes before, but the idea of ​​bananas and hazelnut cream I caught on the fly on a TV show and I liked it ... so I quickly implemented ... f good, password!

  • pancake batter:
  • 2 eggs
  • 20 lg flour
  • milk and mineral water half and half ... as much as necessary
  • 5 lg of sugar
  • grated lemon peel
  • cinnamon
  • nutmeg
  • a baking powder
  • for filling:
  • 2 ripe bananas are not large
  • 3-4 lg hazelnut cream

Servings: 5

Preparation time: less than 60 minutes

RECIPE PREPARATION Pancakes filled with bananas and hazelnut cream:

Prepare the pancake dough by mixing all the above ingredients ... no philosophy .... Bake all the pancakes and let it sit for a few minutes, during which time prepare the cream.

The bananas are crushed with a fork ... being well cooked, there is no need for a blender ... Add the hazelnut cream and mix well. Then grease the pancakes one by one with plenty of cream and wrap them, including the edges, so that the cream does not come out. You can also put hazelnut cream on them just ... according to everyone's taste and pleasure.

Good appetite!

Tips sites

1

bananas combined with hazelnut cream has an extraordinary taste

2

after preparing the dough, leave it for a few minutes, so that the baking powder does its job ... small bubbles will appear on top ... only then proceed to bake the pancakes

3

mineral water makes pancakes much fluffier



Comments:

  1. Caiseal

    Yes indeed. I agree with all of the above. We can communicate on this theme.

  2. Burhtun

    You will get a good result

  3. Bar

    The cheap consolation!

  4. Verrell

    Clearly, many thanks for the help in this matter.

  5. Baramar

    I'm sorry, but I think you are wrong. I propose to discuss it.

  6. Ceard

    I think this is a wonderful thought.

  7. Lyam

    Unmatched message, I'm curious :)



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